Over the years, I’ve gotten better at packing snacks super quick. With little kids, I’ve learned you have a small window to do just about anything, so you’ve got to move fast. In my opinion, as long as you have snacks in your pantry and refrigerator, you will be ready to leave for a car ride at a moment’s notice.
When your new baby is your fourth child, life around you still moves full speed ahead. Because of our hectic life at the moment, my kids have enjoyed more take-out for dinner and food on the go. I recently learned Wendy’s has some yummy, fresh options for the summer.
I hope by now you’ve all put it in your calendar to visit your local Dunkin’ Donuts on May 24 for Iced Coffee Day. We are just days away, and to celebrate, Jackie Bradley Jr. from the Boston Red Sox will be at a preview event on May 22.
Dunkin’ Donuts’ annual event is a fundraising initiative that benefits the Hasbro Children’s Hospital in Providence. This is the one day a year where anyone who buys an iced coffee on May 24th becomes a hero to some very deserving kids!
We don’t always go out to eat, but I always have food on me. It’s helped me on so many occasions when we are running to and fro. I will admit we frequent Dunkin’ Donuts at least two times a week, though. If you’re from Rhode Island, too, I’m willing to bet you go there just as much or more! 😜
Get ready to start sipping! It’s that time of year again where your coffee addiction can help a very worthy cause. On May 24, 2017, Dunkin’ Donuts will be donating $1 to Hasbro Children’s Hospital for every Iced Coffee sold throughout the day.
If you have someone on your gift list who loves coffee, why not make them a basket filled with their favorite beverage? I’ve also included some other items you can buy for your gift.
If you still need to pick up your candy stash, think about moving past the chocolates and candy corn and try something new. I had the chance to try HI-CHEW, the uniquely chewy and true-to-taste fruit candy from Japan. The best part about it is, it’s gluten-free and nut-free.
It was 70 degrees today, but that didn’t stop me from making Chocolate Chip Pumpkin Cake. I had two cans of pumpkin puree in my pantry and I was ready to roll. This cake is so easy to make and feeds a small army.
You need to make these Baked Buffalo Chicken Rangoons next time you have company over. They’re crunchy, creamy, spicy and just plain delicious.
The calendar may say it’s Fall but the weather here in Southern New England is screaming summer. And just because I’m wearing flip-flops and shorts doesn’t mean I can’t decorate my house for the new season. I mean, I’ve ordered a Pumpkin Spice Latte three times already. ?