When you’re a mom of multiples, you know the day is coming. The day you trade your beloved 4-door sedan or super chic SUV in for a minivan. And I know at some point, you’ve thought “I’m too cool to drive a minivan.” Yeah, me too.
I can finally say I think spring is here. I know the calendar definitely believes spring has arrived, but my wardrobe and temperatures have said otherwise. But, with the change in season, comes a change in our dinner menu. It’s time to make room for some spring recipes complete with lighter ingredients.