The month of November kicks off holiday entertaining season for a lot of us and the latest POPSUGAR Must Have Box was packed with a few fun items to help with your home decor or your style. The first thing I cracked open was the Toffee Butter Popcorn by Oogie’s Snacks. That snack didn’t stick around too long!
Thanksgiving is next week and I’m officially excited for the holiday season. I bought three gifts today and somehow feel accomplished. And while you’re also thinking about ways to help others this holiday season, I’ve found a few different options to consider.
Thanksgiving is two weeks away. If you haven’t had a chance to do any holiday crafts with your family, not to fret. I’ve found three easy ideas that can be done in minutes and also double as festive decorations.
My beloved dog, Riley, is an 8-year-old Lhasa Poo. You may recognize him because he is often featured on my blog. He and my first child were the reason The Mod Mommy even started. My sweet dog has cancer. The absolute worst kind. The kind that is rarely cured.
If you still need to pick up your candy stash, think about moving past the chocolates and candy corn and try something new. I had the chance to try HI-CHEW, the uniquely chewy and true-to-taste fruit candy from Japan. The best part about it is, it’s gluten-free and nut-free.
The month of October has been the start of some chilly nights and some tasty treats. It’s where fall truly begins and we all go crazy for everything pumpkin. I’m also going crazy for my October POPSUGAR Must Have Box. Oh my goodness, this is probably one of my best boxes yet.
I’m giving away 25 family four packs to see the advanced screening on October 29, 2016 in Providence, Rhode Island. All you have to do is use my Private RSVP code to sign up for the tickets and then download them. It’s that easy!
It was 70 degrees today, but that didn’t stop me from making Chocolate Chip Pumpkin Cake. I had two cans of pumpkin puree in my pantry and I was ready to roll. This cake is so easy to make and feeds a small army.
We survived our Walt Disney World trip. I’ll be honest, I had my doubts because my boys are very active and I wasn’t sure how they’d handle waiting in line or walking through the park. But, it all went well and the kids were great!
You need to make these Baked Buffalo Chicken Rangoons next time you have company over. They’re crunchy, creamy, spicy and just plain delicious.
To say I’ve been planning this vacation for months is an understatement. My husband jokes with me and says “Are we going to talk about Disney every day until we leave?” And my answer, of course, was “YES!” I have researched some very cool ways to make this vacation a little more magical for our family.